Dulce De Leche Caramel Sauce.
Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, dulce de leche caramel sauce. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Dulce De Leche Caramel Sauce is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Dulce De Leche Caramel Sauce is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook dulce de leche caramel sauce using 4 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Dulce De Leche Caramel Sauce:
- Make ready 4 cup of milk.
- Get 2 cup of white sugar.
- Take 1 tsp of baking soda.
- Prepare 1 tsp of vanilla extract.
Steps to make Dulce De Leche Caramel Sauce:
- Bring the milk to boil, add the sugar, vanilla and baking soda. Stir until the sugar is dissolved..
- Reduce the heat and wash down the sides of the pan.
- Stir on medium heat until sugar is desolved & it starts to bubble.
- Simmer on medium for about an hour scooping off any froth every 10-15mins.
- At 45min check regularly to avoid burning.
- Once turned dark brown & thick pour through metal seive.
- Allow to cool & thicken. Store in jar in fridge..
So that’s going to wrap it up for this special food dulce de leche caramel sauce recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!