How to Prepare Homemade Pumpkin Cream Cheese Swirl Muffin


Pumpkin Cream Cheese Swirl Muffin.

Pumpkin Cream Cheese Swirl Muffin

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, pumpkin cream cheese swirl muffin. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Pumpkin Cream Cheese Swirl Muffin is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Pumpkin Cream Cheese Swirl Muffin is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have pumpkin cream cheese swirl muffin using 15 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Pumpkin Cream Cheese Swirl Muffin:

  1. Prepare 1 3/4 cups of all purpose flour.
  2. Get 1 tbsp of pumpkin pie spice.
  3. Take 1 tsp of baking soda.
  4. Take 1/2 tsp of salt.
  5. Take 1 (15 oz) of can of pumpkin (purée).
  6. Take 1 cup of granulated sugar.
  7. Make ready 1/2 of packed brown sugar.
  8. Prepare 2 of large eggs.
  9. Prepare 1/2 cup of vegetable oil.
  10. Take 1 tbsp of vanilla extract.
  11. Get of Cream cheese mixture:.
  12. Make ready 8 oz of cream cheese block.
  13. Take 1/4 cup of granulated sugar.
  14. Take 1 of large egg yolk.
  15. Make ready 2 tsp of vanilla extract.

Steps to make Pumpkin Cream Cheese Swirl Muffin:

  1. Preheat oven 375 and place paper baking cups in muffin pan..
  2. In a medium bowl, whisk together the flour, pumpkin spice, baking soda, and salt. Set aside..
  3. In a large bowl, whisk together the can of pumpkin, sugar, and brown sugar..
  4. Beat in eggs, vegetable oil, and vanilla extract..
  5. Slowly whisk in the flour mixture until there are no lumps; fill muffin tins 3/4 full..
  6. In a medium bowl, beat cream cheese until smooth..
  7. Add in sugar, yolk, and vanilla extract. Beat until well blended..
  8. Top each muffin with 1 tbsp of cream cheese mixture, use a toothpick to swirl the batter..
  9. Bake muffin 18-20 minutes or until a toothpick inserted in the center comes out clean..
  10. Serve the muffins at room temperature or even slightly chilled with a cup of warm tea or coffee! 😋.

So that is going to wrap this up with this special food pumpkin cream cheese swirl muffin recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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